Culinary Cures for the Wintertime Blues

By Chef Judi Gallagher – In most parts of the country the air is biting cold and the winter blues are threatening to get the best of us. Time for some kitchen therapy. I always think of February and March as a time to take out cast iron skillets and Dutch ovens. Simmer stews and soups while the oven is warming loaves of cranberry walnut bread and baked apples. Filling your home with the warm and comforting aromas of...