Favorite Springtime Meals (Continued)

By Lori Rodgers – Southern Springtime Supper When I contemplated favorite springtime meals, I remembered being about 12 years old watching my mom stand at the stove, scraping corn on the cob into a pan that was simmering with the fragrant milky goodness of freshly picked corn. That’s what I love about food…it brings us together. Today, my mom is a young 86 and I cook for her. The roles have reversed, and the...