Judi Gallagher

In search of great pie… My life’s journey was waiting at home with a mentor and a marble rolling pin.

Like millions of people right now, I am spending sleepless nights worried about my staff as well as the businesses so severely impacted by this pandemic. The restaurant industry— a group that has held a special place in my heart since my first job as an order taker at Bonanza Steak House—has been especially vulnerable.  …

In search of great pie… My life’s journey was waiting at home with a mentor and a marble rolling pin. Read More »

Are the last of the Great Steakhouses going into the Culinary warehouse for the elder restaurants?

While it is true, I love a high temperature seared steak, I have always been bothered by paying $45-$60.00 for a steak on a plate. Sizzling as the plate may be, the old classic style of “Prime” meats has changed over to some serving choice, just no name change, leading guests to wonder- is it …

Are the last of the Great Steakhouses going into the Culinary warehouse for the elder restaurants? Read More »

Rated One of the Safest Hospitals in the Nation.

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